Our English Menu | KB1.restaurant

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Crispy papadums with pineapple-Pico de Gallo & roasted cauliflower 16,50 €

Radicchio – orange salad with burrata, walnuts and aged balsamic vinegar 16,80 €

Sashimi of pike-perch with avocado & lemon oil 21,50 €

Iberian croquettes with Pata Negra ham, Jalapeños & pimentón honey 18,50 €

Turnip soup with fried apple, smoked trout & cinnamon croutons 13,80 €

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Mangold tart with Brillat-Savarin cheese, Jerusalem artichoke, and salted figs 29,- €

Potato ravioli al vino bianco with arugula, olives, and black pepper 27,50 € | extra: fried calamari +7,50 €

Ligurian Fish and Seafood Stew with Toasted Bread & Basil Pesto 36,50 € | as starter portion 23,50 €

Crispy sea bream fillet with saffron rouille, Catalogna in white wine & olive gnocchi 39,50 €

Osso Buco alla Milanese with parsley gremolata & saffron risotto 36,50 €

Please ask for our wine list

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Fresh lychees and lychee sorbet with caramelized white chocolate, almonds & lime 12,80 €

Pineapple “Pavlova Style” with yogurt-lemongras ice cream & passionfruit 13,80 €

Chocolate-Lava-Cake with two kinds of banana, tamarillo & coconut ice cream 14,50 €

Organic cheese selection with grapes, radish and nuts 16,80 €

Hazelnut spirit from Lake Constance with homemade hazelnut biscuit & double espresso 14,80 €

Small selection of homemade chocolates 8,50 €

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… as dessert, with cheese or simply as a liquid dessert (5cl)

2023 Drohner Hofberg Riesling Auslese

A.J. Adam, Mosel 10,00 €

… Mango, Passion Fruit & Lemon…

2019 Cape Vintage, Tinta Barocca, Pinotage

Beaumont, Bot River (rsa) 10,00 €

… blueberry, plum und cinnamon…

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Hazelnut, Pear, Plum or Mirabelle

Gierer, Germany 2cl / 9,80 €

Espresso martini with vanilla vodka, Kahlua & espresso 11,50 €

Please also ask for our digestif menu