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Best of Kleine Brunnenstrasse 1-Menu
Let our head-chef surprise you with his favorite dishes!
5 courses € 79,- / 4 courses € 69,- / 3 courses € 59,-
In addition sommelier wine accompaniment 44,- € / 39,- € / 34,- €
APPETIZERS
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Small salad from fennel, oranges & basil 11,80 €
Local goat cheese with strawberries, cilantro & aged balsamic vinegar 17,50 €
Raw flamed Sea Bass Fillet with Yogurt, Lemon & Persian Herbs 19,80 €
Salad of prime boiled beef with elderflower-asparagus, sugar snap peas & fresh horseradish 18,50 €
Green peas soup with fresh mint & smoked eel crostini 16,80 €
MAIN COURSES
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Curd cheese dumpling with gorgonzola, young spinach & roasted almonds 27,50 €
Crispy fried quinoa-cucumber-maki with soya-watermelon & sweet ginger 28,60 €
Saltimbocca of pike perch with chanterelles, spinache & fregola sarda 38,50 €
Boiled Beef brisket with chimichurri, flamed red pepper & Parmesan-Gnocchi 36,90 €
Loin from local Roebuck in light vinegar jus with raspberries, chicory & mashed potatoes 42,00 €
Please ask for our wine list
DESSERTS
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Amalfi-Lemon sorbet with yogurt & juniper 12,80 €
Chocolate crème brûlée with fresh medlar & ginger ice cream 14,80 €
Strawberry Tiramisu 13,80 €
Organic cheese selection with grapes, radish and nuts 16,80 €
Hazelnut spirit from Lake Constance with homemade hazelnut biscuit & double espresso 14,80 €
Small selection of homemade chocolates 6,80 €
SWEET WINES
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… as dessert, with cheese or simply as a liquid dessert (5cl)
2020 Riesling Spätlese Botrytis
Carlo Schmitt, Mosel 10,00 €
… Mango, Passion Fruit & Lemon…
2020 Vinsanto
Santowines, Santorini, Greece 12,00 €
… dried apricot, honey and sweet seasoning
2018 Cape Vintage, Tinta Barocca, Pinotage
Beaumont, Bot River (rsa) 10,00 €
… blueberry, plum und cinnamon…
DIGESTIF recommendations
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Hazelnut, Pear, Plum
Gierer, Germany 2cl / 9,80 €
Espresso martini with vanilla vodka, Kahlua & espresso 11,50 €
Please also ask for our digestif menu