MENU

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Best of Kleine Brunnenstrasse 1-Menu

Let our head-chef surprise you with his favorite dishes

5 courses € 72,- / 4 courses € 62,- / 3 courses € 52,-

In addition sommelier wine accompaniment 39,- € / 35,- € / 29,- €

APPETIZERS

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Spring herbs salad with Champagne Vinaigrette, red radish & crispy nut bread 13,50 €

Carpaccio of Kohlrabi with Amalfi Lemon, Basil & burrata 16,80 €

Creamy salmon trout tatar with Shiso, Ponzu & in brown butter fried brioche 17,80 €

Sashimi of Black Angus Beef with cucumber, Coriander & spicy radish sprout salad 18,50 €

North Sea shrimp soup with fennel & tarragon 14,80 €​

MAIN COURSES

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Crispy fried cucumber Quinoa Maki with soy apples, Shiitake & ginger 23,80 €

Poached Eggs with truffle spinache & mashed potatoes 26,50 €

Filet of sea bream with light white wine-caper-butter, fried artichokes & fried olive-mashed potatoes 33,50 €

Coq au vin blanc with fresh pearl onions, ,crispy bacon & grilled champignons 33,50 €

Sirloin & shoulder of lamb with fresh garlic, grilled wild Broccoli & sardinian lemon pasta 36,00 €

Please ask for our wine list

DESSERTS

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Almalfi lemon sorbet with vodka Absolut 11,80 €

White chocolate mousse with gratinated pineapple & coconut sorbet 13,50 €

KB1 cheesecake with raspberry-rhubarb & joghurt-lemongras ice cream 14,50 €​

Cheese of the week: Gorgonzola Dolce with pear chutney & walnuts 14,80 €

Hazelnut spirit from Lake Constance with homemade hazelnut biscuit & double espresso 12,80 €

SWEET WINES

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2021 Dhroner Hofberg Riesling Auslese Goldkapsel 10,00 €

A.J. Adam, Mosel

… Mango, Passion Fruit & Lemon

goes well with sorbet & carrot cake

2014 Tokaji, Grand Tokaji (hun) 10,00 €

… Quince, pear & honey

goes well with all desserts and cheese

2017 Late Bottled Vintage Port, Ramos Pinto (por) 10,00 €

… Full bodied, Rich berries & chocolate

Goes well with chocolate & cheese

DIGESTIF

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2015 Holunderbrand (eau de vie elderflower)

Humbel, Stetten (ch) 2cl / 8,50€

Our after dinner cocktail:

„The Dude“ with vanilla vodka, Kahlua & milk 9.80 €

Please also ask for our digestif menu